The restaurant specialises in Cantonese and Teochew-inspired cuisine, serving everything from traditional dim sum to seafood dishes and banquet-style favourites.
Promotional Premium Dishes To Check Out
Whole Peking Duck ($58, U.P. $98)
One of the restaurant’s headline promotions is its Whole Peking Duck, available at a promotional price of $58. The duck is roasted until the skin turns golden and crisp, while the meat remains tender and juicy. Served as a classic Chinese banquet-style dish, it’s suitable for family meals, celebrations and group dining occasions.
Baked Cod Fish
For those who enjoy premium seafood, the Baked Cod Fish is another menu item worth exploring. The cod is baked to maintain its delicate texture and natural sweetness, accompanied by a sauce that complements the fish without overpowering it.
Signature Hotpot Shark Fin ($38, U.P. $68)
Served bubbling hot in a stone pot, the Signature Hotpot Shark Fin is another promotional item currently available at Tsui Hiang Yuan. The soup is rich and aromatic, making it a popular banquet-style dish for sharing. Honestly, one of the writer’s favorite!
Sliced Giant Grouper With Black Garlic ($32, U.P. $52)
The Sliced Giant Grouper with Black Garlic combines fresh grouper with a savoury black garlic sauce. The dish is designed to highlight the natural sweetness of the fish while adding extra depth of flavour from the black garlic.
Whole Lobster Pao Fan ($48)
Seafood lovers may want to consider the Whole Lobster Pao Fan, which features an entire lobster served in a flavourful rice soup. The broth is infused with natural seafood sweetness, while the rice absorbs the rich flavours, creating a hearty dish that can be shared among diners.
Other Signature Dishes
Flambé Signature Char Siu ($28)
Adding a touch of tableside presentation, the Flambé Signature Char Siu features caramelised pork with a glossy finish and smoky aroma created through the flambé process.
Magic Flambé Angelica Root Pork Ribs ($38 Promotional Price)
This unique dish combines tender pork ribs with the distinctive herbal fragrance of angelica root (dang gui), offering a traditional Chinese flavour profile with a theatrical flambé presentation.
Dim Sum Selections
Beyond its premium promotional dishes, Tsui Hiang Yuan also offers a variety of dim sum items, including:
- Royal Shrimp Dumplings (Har Gow)
- Steamed Pork & Shrimp Siu Mai with Morel Mushrooms
- Crispy Fried Tofu with Truffle
- Mini Bird’s Nest Egg Tarts
- Crispy Turnip Cakes with Thousand Island Dressing
These dishes provide a mix of traditional dim sum favourites alongside modern twists and premium ingredients.
A Chinese Restaurant Offering Premium Dishes At Promotional Prices
With promotional deals on Peking Duck, Shark Fin Soup, Grouper and Lobster Pao Fan, Tsui Hiang Yuan presents an opportunity for diners to enjoy a range of premium Chinese dishes at more accessible prices.
Whether you’re planning a family gathering, celebrating a special occasion, or simply looking for Chinese banquet-style dishes in Singapore, the restaurant’s ongoing promotions may be worth checking out.
Watch our video below for an up-close look at the featured dishes from Tsui Hiang Yuan before you visit.
